Osnovno
Serveur H/F
Objavljeno: 23.05.2026
Datum zaprtja: 07.07.2026
Referenčna delovna mesta: 565373155716104192032760
Informacije o delovnih mestih
Lokacija
cubry, France
Podjetje
JR France
Naročnik / delodajalec
Sup Interim
Referenčna delovna mesta
565373155716104192032760
Vrsta seznama
Osnovno
Zahtevano delovno dovoljenje EU
Ne
Objavljeno
23.05.2026
Datum zaprtja
07.07.2026
Opis delovnega mesta
Nous recherchons pour l'un de nos clients, un serveur (h/f) dans domaine château secteur Cubry (25) missions : -garantir un service en salle et au bar adapté à une clientèle haut de gamme avec sens du détail -garantir la maintenance des espaces bar et restaurant en ordre et propres -contribuer directement à promouvoir et à vendre les produits de la carte aux clients -être force de proposition pour améliorer la qualité de service -échange en anglais avec certains clients 6 mois renouvelable 30h semaine mi temps salaire smic 12.02 EUR brut/h
Spretnosti
advise guests on menus for special events
alcoholic beverage products
apply foreign languages in hospitality
arrange tables
assist clients with special needs
assist customers
assist VIP guests
attend to detail regarding food and beverages
check dining room cleanliness
clean surfaces
comply with food safety and hygiene
decant wines
detect drug abuse
dietary regimes
educate customers on coffee varieties
educate customers on tea varieties
food and beverages on the menu
identify customer's needs
laws regulating serving alcoholic drinks
local area tourism industry
maintain customer service
maintain incident reporting records
maintain personal hygiene standards
maintain relationship with customers
measure customer feedback
prepare alcoholic beverages
prepare flambeed dishes
prepare hot drinks
prepare service trolleys
prepare the restaurant for service
present menus
process payments
process reservations
recommend wines
serve beverages
serve food in table service
serve wines
sparkling wines
supervise food quality
take food and beverage orders from customers
use food cutting tools
welcome restaurant guests
work in a hospitality team